Nilagang Baboy

Just how I want my "Nilaga" to be: ma-Gabi, ma-gulay, may corn and it must be pork. 

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Pinoy Style Porkchop

Well, this may not be the typical "Pinoy-Style" Porkchop you had in mind, but this is my Typical Porkchop. Marinated and Fried (not toasted). The meat is tender and tasty. I like it this way. :D

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